As an African American, do I have an increased risk of developing colorectal cancer? What preventative measures can I take?

Edith Mitchell, MD, FACP

Academic Title: Clinical Professor

Director, Center to Eliminate Cancer Disparities
Program Leader, Gastrointestinal Oncology

Board Certifications:
Medical Oncology, Internal Medicine

African Americans have a higher risk of developing colon cancer and develop the disease at an earlier age. It is important for African Americans to begin screening around age 45, discuss concerns with their doctors and eat a healthy diet that is low in fats and high in fiber.